Shrimp, Sausage, & Potato Stew

Shrimp, Sausage, & Potato Stew




I had zero intentions of cooking today. But, good things happen sometimes. It’s June and 87 degrees outside today, but I’m making a stew! Thank God for central air conditioning! 

I like to mix chicken and shrimp stock for this stew. The flavors love each other. Since, this was so impromptu, I only had baby shrimp in the freezer. I was planning to use them for egg rolls, but oh well! Do yourself a favor and use bigger shrimp.

 

Baby shrimp or not, this stew is delicious! Spicier the better for me! I hope you make it!

Love,

B. Coop




Shrimp, Sausage, & Potato Stew
Serves 6
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Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Ingredients
  1. 1 lb shrimp
  2. 1 lb smoked sausage (sliced, browned, and drained of grease)
  3. 1 onion
  4. 1 bell pepper
  5. 1 celery
  6. 3-4 potatoes
  7. 2 jalapeno peppers (seeded)
  8. 1/2 cup all purpose flour
  9. 1/3 cup vegetable oil
  10. 2 cups chicken stock
  11. 2 cups shrimp stock
  12. 1 T onion powder
  13. 1 T garlic powder
  14. 2 T liquid crab boil
  15. cajun spices to taste
  16. fresh parsley
Instructions
  1. Heat oil in a pot
  2. Whisk in flour and 1 T cajun seasoning
  3. Continue to whisk on medium heat until roux is a dark peanut butter color
  4. Add in chopped onion, bell pepper, celery, and jalapeno peppers.
  5. Stir in sausage and stocks
  6. Add in onion and garlic powders
  7. Bring to a simmer and lower heat
  8. Cook, uncovered for 15 mins.
  9. Peel and dice potatoes
  10. Add them to the stew and cook until tender
  11. Season to taste
  12. Toss shrimp in the crab boil and add to the pot
  13. Continue to simmer until shrimp are cooked
  14. Add in parsley
  15. Serve over warm rice
  16. Enjoy!
Notes
  1. If stew is too thick, add more stock.
Coop Can Cook http://www.coopcancook.com/

Comments

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2 Comments

  • Patricia Evans

    June 30, 2017 at 9:03 am

    Thanks for your wonderful cooking ideas, I love stews, soups, gumbo etc anytime of the year! Can’t wait to try …

    • B. Coop

      June 30, 2017 at 11:12 am

      It’s my pleasure!